The Marches (Le Marche)

A miracle of harmony, built up slowly across the ages. An unknown region, that may be defined as summing up all the beauties of Italy. Anacona, the capital, is the great Adriatic commercial port, where you can visit the Basilica of  S. Ciriaco, Palazzo degli Anziani, and Trajan’s Triumphal Arch. In Pesaro, where Rossini was born, are the Oliveriani Museums, and the Rocca Costanza. Urbino, with the Ducal Palace, the Collegio degli Scolopi, and the University, is Raphael’s birthplace. Ascoli Piceno, has Roman and meiaeval remains. In Macerata there is the ancient university, and the Sferisterio, where the Summer Opera Festival is held. Other major towns are Fermo, Tolentino, Recanati and Loreto - famous for the Shrine of the Holy House. The region runs between the apennines and the Adriatic, with its well-known bathing resorts and fine sandy beaches. Paper-making, sugar refining and silk are the main industries. Typical dishes include fish soup, roast pig (porchetta), tournedos alla Rossini, and Fabriano salami. Verdicchio dei Castelli di Jesi, and Piceno red, are its best known wines.

Size: 9,694 Sq. Km.

Our Wines of The Marches
  
Monte Schiavo

 

1990

1997

2001

Population

1,412,000

1,426,000

1,455,000

Vineyards

78,971 Acres

76,260 Acres

61,250 Acres

DOC & DOCG Vineyards

24,455 Acres

24,600 Acres

25,600 Acres

Average Wine Production

240 Million Liters

210 Million Liters

167 Million Liters

DOC & DOCG Production

29 Million Liters (12%)

28 Million Liters (13%)

42 Million Liters (25%)

Number of DOC Areas

10

10

11

Number of DOCG Areas

0

0

0

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