Sicily (Sicilia)

The civilization of Magna Graecia can be found everywhere in the island - Agrigento, Gela, Tindari, Erice, Taormina, Syracuse. Two unique jewels: the Temples fo Segesta and Selinunte. Roman remains include the mosaics at Piazz Armerina. In Palermo visit the cathedral, the Palatine Chapel, Monreale Cathedral. The mighty power of the Swabians can be seen in the Castles at Catania, Syracuse and Augusta. Baroque is represented, Modica, at Ragusa and Noto. The temperate climate explains why this region has become such a popular area for holidaymakers. The established resorts are Mondello, Cefalu, the Riveria dei Ciclopi, Mazzaro, the Aeolian islands, the Egadi islands, Pantelleria and Ustica. Spas include Termini Imerese, Sciacca, Acireale. The most famous traditional festival is the Flowering Almond Fair at Agrigento. Craftwork excels in the multicolored wooden carts, marionettes, terracotta, mats and lace. Typical dishes: pasta con le sarde, caponata, cuscusu, and swordfish. Confectionery abounds here: candied fruits, marzipan, cassata siciliana. Typical wines: Marsala, Malvasia di Lipari, and Moscato di Pantelleria.

Size: 25,710 Sq. Km.

 

1990

1997

2001

Population

4,907,000

5,084,000

5,098,000

Vineyards

414,387 Acres

404,670 Acres

344,400 Acres

DOC & DOCG Vineyards

48,061 Acres

51,660 Acres

56,580 Acres

Average Wine Production

1.15 Billion Liters

1.11 Billion Liters

810 Million Liters

DOC & DOCG Production

32 Million Liters (2.8%)

27.7 Million Liters (2.5%)

24.3 Million Liters (3%)

Number of DOC Areas

10

10

19

Number of DOCG Areas

0

0

0

Take a quiz on your knowledge of Sicily

[Home] [About Us] [Our Wines] [Education] [Distributors ] [Contact Us ]